Our Story

Pacific House Gin is inspired by the stories and flavors of our San Francisco, California home.

CALIFORNIA GIN INSPIRED BY OUR PACIFIC COAST HOME

BOUTIQUE, SMALL BATCH PRODUCTION

Crafted Expressly for Cocktails

INSPIRED INGREDIENTS

ELEVEN NATURAL BOTANICALS

Our distinct Pacific House Gin flavour profile is a result of a delicate balance between the 11 coastal, fresh botanicals that go into its distillation.

No. 1

Juniper

A classic gin botanical, Juniper adds notes of pine and citrus and is designed to complement the other unique botanicals in our gin.

No. 2

Meyer Lemon

Bright acidity with a sweet and slightly floral taste.

No. 3

Elderflower

Uniquely fresh, fruity, green and slightly floral with subtle pear and tropical fruit notes.

No. 4

Grains of Paradise

Aromatic and spicy, Grains of Paradise bring a zesty, peppery note that is reminiscent of cardamom and ginger.

No. 5

Grapefruit Peel

Lively & bright, Grapefruit provides a unique citrus flavor that is both slightly bitter and sweet and pairs well with tonic.

No. 6

Blood Orange

Tangy, tart and subtly sweet, Blood Orange brings a delicious burst of brightness to our botanical mix.

No. 7

Coriander Seed

Coriander seed brings a nutty, spicy and slight citrus note.

No. 8

Lime

Bright and vibrant, with a distinct zesty sour flavor and a slight hint of sweetness.

No. 9

Sonoma Lavender

Strong floral aroma with subtle herbaceous, earthy and mint notes.

No. 10

Mendocino Sea Kelp

Sea kelp brings slightly savory, salty and delicious umami notes to our botanical blend.

No. 11

Cubeb Berries

Warm & pleasant peppery notes, reminiscent of allspice.